Friday, May 2, 2014

Every Day is Special



Breakfast in bed, just in time for Mother's Day or to indulge in the little luxuries of each new day.

Oatmeal cooked in creamy milk with a dash of brown sugar {or honey or maple syrup} and frozen cranberries is one of our favorite breakfasts. Served up in one of my nest bowls, makes it a special treat.


The tray I found at a thrift store and painted white {it was red and Christmas-y}, the tray scarf is a fingertip towel that was a gift from my mother.

Vase: Antique inkwell
Tea cup: Noritake Chatelaine Gold
Tea: Hazelnut Cookie from Tea and Spice Exchange in Savannah
Bowl: Nest bowl by Bunny Hill Studio for sale here on Etsy

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